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  1. MAREE CHICKEN (MEDIUM SPICY)

    Chicken cooked in black pepper and sprinkled with lemon.
    £8.95
  2. CHICKEN 65 (SPICY)

    A delicacy from mysore, where pieces of chicken are delicately wrapped in a sauce prepared with indian spices, spring onions, curry leaves and mustard.
    £8.50
  3. CHICKEN TIKKA TRIO

    Combination of well marinated 3 kinds of chicken tikka, just to give you different flavours (chicken tikka, hariyali chicken, achari chicken).
    £7.50
  4. CHICKEN WINGS

    Baby chicken wings marinated over night to an old family recipe and then finished in clay oven.
    £6.95
  5. JEERA CHICKEN (MEDIUM SPICY)

    Chicken delicacy from western india coated with cumin seeds and spices.
    £8.95
  6. MEAT SAMOSA

    Handmade triangles filo pastry filled with minced meat and green peas.
    £4.95
  7. ADHRAKI LAMB CHOPS

    Lamb chops marinated in ginger, garlic, green chillies and corriander then cooked in our clay oven.
    £9.50
  8. HYDERABADI LAMB SHEEKH KEBAB

    Minced lamb flavoured with ginger, garlic and home ground spices.
    £7.25
  9. LAMB MUSHKAKI

    Luscious lamb marinated in exotic spices, kenyan style.
    £8.95
  10. TANDOORI SALMON

    Salmon steak marinated in chefs special tandoori spices and grilled to perfection in clay tandoor. Served with grilled vegetables and garlic dip.
    £10.95

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Vegan

Excludes meat, eggs, dairy products and all other animal-derived ingredients