Grid List

Set Descending Direction

91-100 of 152

  1. THAI VEG CURRY (GREEN/RED)

    A fragrant and sumptuous thai curry using garden fresh vegetables with coconut and lemongrass.
    £7.95
  2. HAKKA AUBERGINE

    Baby Aubergine cooked soft with garlic, chilli & soya sauce.
    £7.95
  3. KARAHI CHICKEN (MEDIUM SPICY)

    Chicken marinated in indian spices and cooked in our famous karahi gravy.
    £8.25
  4. BUTTER CHICKEN

    Tandoori roasted chicken cooked with tomato, butter and cream.
    £8.50
  5. CHICKEN CURRY (MEDIUM SPICY)

    Chicken cooked with a runny gravy, just like home!
    £8.25
  6. CHICKEN TIKKA MASALA

    Cubes of chicken cooked in creamy sauce with fresh tomato and onion.
    £8.50
  7. V5 SPL LAMB ON THE BONE (MEDIUM SPICY)

    Chef's special hyderabadi style lamb curry on the bone - a house speciality.
    £10.25
  8. LAMB ROGAN JOSH (MEDIUM SPICY)

    Tender pieces of spring lamb cooked in reduced tomato and onion gravy.
    £8.95
  9. BHUNA LAMB (MEDIUM SPICY)

    Cubes of lamb cooked in coriander, ginger and garlic.
    £8.95
  10. KARAHI LAMB MASALA (MEDIUM SPICY)

    Small pieces of lamb cooked in special karahi masala.
    £8.95

Grid List

Set Descending Direction

91-100 of 152

Vegan

Excludes meat, eggs, dairy products and all other animal-derived ingredients