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  1. ALOO TIKKI WITH CHOLLEY

    Street food from north India, potato cutlets served with chick peas.
    £5.25
  2. SOYA ACHARI TIKKA (MEDIUM SPICY)

    Soya cooked in tandoor with a tangy pickling spice.
    £5.25
  3. CHILLI SOYA (SPICY)

    Sizzling hot soya for chilli lovers in indo chinese fusion style.
    £7.95
  4. CRISPY VEG SALT & PEPPER

    Fresh vegetables battered, deep fried, sauteed with crushed black pepper.
    £6.95
  5. TOFU SALT & PEPPER (MEDIUM SPICY)

    Protein rich tofu tossed with salt and pepper served with garlic sauce.
    £7.95
  6. RISPY CORN SALT & PEPPER (MEDIUM SPICY)

    Golden kernals of sweetcorn delicately coated in batter and sauteed with sea salt and freshly crushed black pepper.
    £6.95
  7. CHILLI PANEER (SPICY)

    Diced paneer wok fried with spring onions, peppers and garlic blended with chilli sauce.
    £7.50
  8. GARLIC AND CHILLI MUSHROOM (SPICY)

    Button mushroom marinated and sauteed with herbs and spices.
    £6.95
  9. OKRA, POTATO SZECHUAN DRY (MEDIUM SPICY)

    Juliennes of batter coated okra and potato sauteed szechuan style.
    £7.50
  10. VEG MANCHURIAN (DRY) (MEDIUM SPICY)

    Assorted mix vegetable dumplings infused with chinese spices fried and sauteed with chinese sauces. Served semi dry.
    £7.50

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Vegan

Excludes meat, eggs, dairy products and all other animal-derived ingredients