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  1. MIXED VEGETABLES

    Seasonal mixed vegetables combined together and cooked with special indian spices.
    £7.25
  2. CORN CAPSICUM MASALA

    Capsicum cooked with corn in indian spices.
    £7.25
  3. BOMBAY ALOO (MEDIUM SPICY)

    Cubes of potatoes cooked with tomato sauce and butter.
    £7.25
  4. ACHARI ALOO BAINGAN

    Aubergines and potatoes cooked with spices and finished with touch of pickle for a twist.
    £7.95
  5. SOYA KALI MIRCH

    Lip-smacking dish of soya cooked with handful of crushed black peppers.
    £8.50
  6. SOYA JALFREZI

    Soya cooked with stir fried green peppers, onions and green chillies in thick jalfrezi sauce blended perfectly with spices.
    £8.50
  7. SOYA MAKHANI

    Soya chunks cooked in a chef's special makhani sauce.
    £8.50
  8. VEGETABLE MANCHURIAN

    Assorted vegetables dumplings deep fried and sauteed with chilli and soya sauce.
    £7.95
  9. PANEER & MIX VEGETABLES IN HOT GARLIC SAUCE (MEDIUM SPICY)

    Fresh vegetables cooked with paneer, spring onion, pepper in hot garlic sauce.
    £6.75
  10. THAI VEG CURRY (GREEN/RED)

    A fragrant and sumptuous thai curry using garden fresh vegetables with coconut and lemongrass.
    £7.95

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Vegan

Excludes meat, eggs, dairy products and all other animal-derived ingredients